In the heart of Castiglione delle Stiviere, the history of the pastry shop Freddi begins in 1949.
Founded by Luigi Freddi, the business has grown from a local landmark into a successful industrial reality, renowned both in Italy and abroad.
The iconic Sponge cake, a symbol of tradition, has been reinvented thanks to modern technologies.
We have always maintained a constant focus on the use of high-quality raw materials to satisfy an increasingly demanding public.
This approach combines innovation with excellence in tradition, creating a bridge between the past and the future of Italian pastry making.
Freddi continues to keep his legacy of family passion alive, demonstrating that it is possible to evolve while maintaining one's roots.

What makes us “Great in sweetness”