List of ingredients:
Dehydrated preparation ingredients: durum wheat semolina pasta 75%, dehydrated sauce 25% (palm oil, lactose, cheese (pasteurized milk, rennet, salt), smoked bacon 7%, glucose syrup, salt, egg yolk, hydrolyzed vegetable proteins, flavor enhancer: monosodium glutamate, milk proteins, flavorings, parsley, celery, pepper). Free from preservativesCooking instructions
In a 16-18 cm diameter pot, bring 400 ml of unsalted water to a boil. Pour the contents of the sachet into the boiling water and cook over medium heat, uncovered, for 5 minutes, stirring occasionally until the water is absorbed. Serve without draining. Add butter and cheese, if desired.Microwave cooking instructions
Pour the contents of the sachet into 350 ml of boiling water and cook at 800 W for 7 minutes.Organoleptic characteristics here
The ready-to-eat pasta boasts the characteristic creaminess and color of the egg and cheese sauce typical of the traditional recipe; the full, balanced, and perfectly savory flavor is further enriched and characterized by the addition of diced smoked pancetta.Average nutritional values per 100g of product:
energy value 397 kcal (1681 kJ)
protein 11 g
carbohydrates 65 g – of which sugars 9.1 g
fat 9.8 g – of which saturated 4.4 g
fiber 2 g
sodium 1.3 gShelf life: 18 months from date of production